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Restaurants and bars
SkiStar Lodge Trysil offers a great selection of food and drinks, ranging from authentic Italian espresso to large buffets and American burgers.
Stabben Restaurant & Après-ski
Welcome to Stabben, which offers food for anyone with an active lifestyle. In Stabben's cosy pub atmosphere, enjoy a varied menu for both lunch and dinner.
Winemaker’s dinner - a piece of Italy comes to Trysil!
January 24, 2025 at 19:00 we will be visited by winemaker Marco Brangero. Together with Marco, who has his own winery in Diano d'Alba, we create a festive evening with good food and drink. We have selected some fantastic wines and put this together with a specially composed 5-course menu. Marco presents the wines and takes us through the evening in the best possible way. 5-course menu with accompanying wine NOK 1390,- per person.
Menu for the evening:
Antipasto
Carpaccio di Manzo: Thinly sliced raw beef with arugula, Parmesan cheese, and truffle oil.
Primo Piatto
Risotto ai Funghi Porcini: Creamy risotto with wild mushrooms, truffle and hazelnuts.
Secondo Piatto
Bistecca alla Fiorentina: A thick, grilled Florentine steak.
Formaggio
Tagliere di Formaggi Italiani: A selection of Italian cheeses.
Dolce
Tiramisù: A classic Italian dessert with layers of ladyfingers, coffee, and mascarpone cream.
Book your place at the Winemaker's dinner here.