Eat well at Norway's best mountain hotel

In Trysil you will find, among other things, Norway's two best mountain hotels, the Radisson Blu Resort and SkiStar Lodge Trysil. Both hotels offer a great selection of food and beverage experiences, ranging from authentic Italian espresso to large buffets and American hamburgers. In addition to the hotel restaurants, Trysil has a wide range of dining options, which you can access without having to take off your skis. Breakfast, lunch, après-ski and dinner in the evening.

La Piazza

Serves Italian pizza and other delicious dishes in the heart of the Radisson Blu Resort at Turistsenteret.

Brasserie T

Brasserie T is our steakhouse with one of Trysilfjället's absolute best locations. The restaurant serves aged and selected cuts of meat from Norway, the USA and South America, with suitable accompaniments chosen according to taste.

Hill Breakfast and Buffet

The best way to start the day is with a delicious breakfast that provides the foundation for a full day of activities. Fill your plate with hot and cold breakfast options, enjoy a cup of hot coffee or a glass of juice - our hotel breakfast gives you the energy to tackle any adventure of the day. Breakfast can be ordered regardless of whether you are staying at the hotel or not, and can be booked for a single day or your entire stay.

Chill Bowl and Dine

This autumn, Chill Bowl & Dine is serving a classic taco buffet. Open on Fridays and Saturdays.

Barken Restaurant

Restaurant Barken in the SkiStar Lodge Trysil serves lunch and dinner buffet with international taste experiences.

Stabben Restaurant & Afterski

Welcome to Stabben, which offers food for anyone with an active lifestyle. In Stabben's cosy pub atmosphere, enjoy a varied menu for both lunch and dinner.

Lodging